Agricultural Sciences Project Topics & Research Materials

Welcome to STUDENTARRIVE your online academic research library. These are Agricultural Sciences Project topics and complete materials with available well-written chapters 1 to 5 in ND, HND, BSC, and MSC school projects for every university within and outside Nigeria are listed below. If you are studying this Course or wish to research any topic, please click on any project topic below to view its details and order the complete material.
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  1. FACTORS AFFECTING ADOPTION OF HAND POLLINATION TECHNIQUE BY COCOA FARMERS IN ONDO STATE OF NIGERIA
  2. EFFECTS OF RICE PRODUCTION SYSTEMS ON PERCEIVED SOIL DEGRADATION IN EKITI STATE, NIGERIA
  3. THE ECONOMIC IMPORTANCE OF BACTERIA IN THE ENVIRONMENT
  4. PERSONNEL DEVELOPMENT NEEDS OF AGRICULTURAL SCIENCE TEACHERS IN SECONDARY SCHOOLS (A SURVEY STUDY OF ANIMAL SCIENCE TEACHERS IN ENUGU NORTH LOCAL GOVERNMENT AREA)
  5. HOW TO INCREASE GRASSCUTTER PRODUCTION THROUGH THE ACTIVITIES OF CO-OPERATIVE SOCIETY
  6. IMPACT OF COMMERCIAL BANK IN FINANCING AGRICULTURAL SECTOR
  7. THE EFFECT OF INTRODUCING AGRICULTURAL MECHANIZATION THROUGH COOPERATIVE SOCIETIES (A CASE STUDY OF OWERRI NORTH L.G.A. IMO STATE)
  8. THE ROLE OF AGRICULTURE EXTENSION IN INCREASING FOOD PRODUCTION AS A STRATEGY IN REDUCING POVERTY
  9. IMPACT OF AGRICULTURAL CREDIT GUARANTEE SCHEME FUND ON AGRICULTURAL PRODUCTION IN NIGERIA, 1978-2011
  10. AGRICULTURE AND NATIONAL DEVELOPMENT:  CHALLENGES FOR THE NORTH WEST ZONE  OF NIGERIA
  11. FARMER’S PERCEPTION OF THE EFFECT OF CRUDE OIL SPILLAGE ON AGRICULTURAL FARM LAND, A CASE STUDY OF UDU LOCAL GOVERNMENT AREA, DELTA STATE
  12. A STATISTICAL STUDY ON THE EFFECTS OF AGRICULTURAL LOAN ON FARMING ACTIVITIES IN NIGERIA
  13. A STATISTICAL ANALYSIS ON THE EFFECT OF NPK FERTILIZER ON CROP GROWTH
  14. RECLAMATION MEASURES FOR GULLY EROSION SITES A CASE STUDY OF OBOLLO-ETITI, UDENU LOCAL GOVERNMENT AREA, ENUGU STATE
  15. EVALUATION OF THE EFFECTS OF FLOODING ON THREE VARIETIES OF RICE
  16. THE IMPORTANCE OF IMPROVING AGRICULTURE PRODUCTION THROUGH CO-OPERATIVE SOCIETIES (A CASE STUDY OF ANIOCHA L.G.A, ANAMBRA STATE)
  17. THE REASONS FOR LOW PRODUCTION OF RUBBER
  18. PROBLEMS AND PROSPECT OF REARING POULTRY
  19. THE ROLE OF AGRICULTURE IN THE ECONOMIC DEVELOPMENT
  20. THE ROLE OF FINANCIAL INSTITUTIONS IN AGRICULTURAL DEVELOPMENT IN NIGERIA
  21. THE ROLE OF RURAL WOMEN FARMERS ON THE ECONOMIC DEVELOPMENT
  22. TECHNICAL EFFICIENCY IN FOOD CROP PRODUCTION
  23. TRANSPORTATION COST VARIATION AND ITS EFFECT ON AGRICULTURAL PRODUCT
  24. PROBLEMS AND PROSPECTS OF YAM PRODUCTION
  25. PROBLEMS AND SOLUTION ON PRODUCTION AND PROCESSING OF CASSAVA
  26. FACTORS AFFECTING ADOPTION OF HAND POLLINATION TECHNIQUE BY COCOA FARMERS IN ONDO STATE OF NIGERIA
  27. EFFECTS OF RICE PRODUCTION SYSTEMS ON PERCEIVED SOIL DEGRADATION IN EKITI STATE, NIGERIA
  28. THE ECONOMIC IMPORTANCE OF BACTERIA IN THE ENVIRONMENT
  29. PERSONNEL DEVELOPMENT NEEDS OF AGRICULTURAL SCIENCE TEACHERS IN SECONDARY SCHOOLS (A SURVEY STUDY OF ANIMAL SCIENCE TEACHERS IN ENUGU NORTH LOCAL GOVERNMENT AREA)
  30. HOW TO INCREASE GRASSCUTTER PRODUCTION THROUGH THE ACTIVITIES OF CO-OPERATIVE SOCIETY
  31. IMPACT OF COMMERCIAL BANK IN FINANCING AGRICULTURAL SECTOR
  32. THE EFFECT OF INTRODUCING AGRICULTURAL MECHANIZATION THROUGH COOPERATIVE SOCIETIES (A CASE STUDY OF OWERRI NORTH L.G.A. IMO STATE)
  33. THE ROLE OF AGRICULTURE EXTENSION IN INCREASING FOOD PRODUCTION AS A STRATEGY IN REDUCING POVERTY
  34. IMPACT OF AGRICULTURAL CREDIT GUARANTEE SCHEME FUND ON AGRICULTURAL PRODUCTION IN NIGERIA, 1978-2011
  35. AGRICULTURE AND NATIONAL DEVELOPMENT:  CHALLENGES FOR THE NORTH WEST ZONE  OF NIGERIA
  36. FARMER’S PERCEPTION OF THE EFFECT OF CRUDE OIL SPILLAGE ON AGRICULTURAL FARM LAND, A CASE STUDY OF UDU LOCAL GOVERNMENT AREA, DELTA STATE
  37. A STATISTICAL STUDY ON THE EFFECTS OF AGRICULTURAL LOAN ON FARMING ACTIVITIES IN NIGERIA
  38. A STATISTICAL ANALYSIS ON THE EFFECT OF NPK FERTILIZER ON CROP GROWTH
  39. RECLAMATION MEASURES FOR GULLY EROSION SITES A CASE STUDY OF OBOLLO-ETITI, UDENU LOCAL GOVERNMENT AREA, ENUGU STATE
  40. EVALUATION OF THE EFFECTS OF FLOODING ON THREE VARIETIES OF RICE
  41. THE IMPORTANCE OF IMPROVING AGRICULTURE PRODUCTION THROUGH CO-OPERATIVE SOCIETIES (A CASE STUDY OF ANIOCHA L.G.A, ANAMBRA STATE)
  42. THE REASONS FOR LOW PRODUCTION OF RUBBER
  43. PROBLEMS AND PROSPECT OF REARING POULTRY
  44. THE ROLE OF AGRICULTURE IN THE ECONOMIC DEVELOPMENT
  45. THE ROLE OF FINANCIAL INSTITUTIONS IN AGRICULTURAL DEVELOPMENT IN NIGERIA
  46. THE ROLE OF RURAL WOMEN FARMERS ON THE ECONOMIC DEVELOPMENT
  47. TECHNICAL EFFICIENCY IN FOOD CROP PRODUCTION
  48. TRANSPORTATION COST VARIATION AND ITS EFFECT ON AGRICULTURAL PRODUCT
  49. PROBLEMS AND PROSPECTS OF YAM PRODUCTION
  50. PROBLEMS AND SOLUTION ON PRODUCTION AND PROCESSING OF CASSAVA
  51. FACTORS AFFECTING ADOPTION OF HAND POLLINATION TECHNIQUE BY COCOA FARMERS IN ONDO STATE OF NIGERIA
  52. EFFECTS OF RICE PRODUCTION SYSTEMS ON PERCEIVED SOIL DEGRADATION IN EKITI STATE, NIGERIA
  53. THE ECONOMIC IMPORTANCE OF BACTERIA IN THE ENVIRONMENT
  54. PERSONNEL DEVELOPMENT NEEDS OF AGRICULTURAL SCIENCE TEACHERS IN SECONDARY SCHOOLS (A SURVEY STUDY OF ANIMAL SCIENCE TEACHERS IN ENUGU NORTH LOCAL GOVERNMENT AREA)
  55. HOW TO INCREASE GRASSCUTTER PRODUCTION THROUGH THE ACTIVITIES OF CO-OPERATIVE SOCIETY
  56. IMPACT OF COMMERCIAL BANK IN FINANCING AGRICULTURAL SECTOR
  57. THE EFFECT OF INTRODUCING AGRICULTURAL MECHANIZATION THROUGH COOPERATIVE SOCIETIES (A CASE STUDY OF OWERRI NORTH L.G.A. IMO STATE)
  58. THE ROLE OF AGRICULTURE EXTENSION IN INCREASING FOOD PRODUCTION AS A STRATEGY IN REDUCING POVERTY
  59. IMPACT OF AGRICULTURAL CREDIT GUARANTEE SCHEME FUND ON AGRICULTURAL PRODUCTION IN NIGERIA, 1978-2011
  60. AGRICULTURE AND NATIONAL DEVELOPMENT:  CHALLENGES FOR THE NORTH WEST ZONE  OF NIGERIA
  61. FARMER’S PERCEPTION OF THE EFFECT OF CRUDE OIL SPILLAGE ON AGRICULTURAL FARM LAND, A CASE STUDY OF UDU LOCAL GOVERNMENT AREA, DELTA STATE
  62. A STATISTICAL STUDY ON THE EFFECTS OF AGRICULTURAL LOAN ON FARMING ACTIVITIES IN NIGERIA
  63. A STATISTICAL ANALYSIS ON THE EFFECT OF NPK FERTILIZER ON CROP GROWTH
  64. RECLAMATION MEASURES FOR GULLY EROSION SITES A CASE STUDY OF OBOLLO-ETITI, UDENU LOCAL GOVERNMENT AREA, ENUGU STATE
  65. EVALUATION OF THE EFFECTS OF FLOODING ON THREE VARIETIES OF RICE
  66. THE IMPORTANCE OF IMPROVING AGRICULTURE PRODUCTION THROUGH CO-OPERATIVE SOCIETIES (A CASE STUDY OF ANIOCHA L.G.A, ANAMBRA STATE)
  67. THE REASONS FOR LOW PRODUCTION OF RUBBER
  68. PROBLEMS AND PROSPECT OF REARING POULTRY
  69. THE ROLE OF AGRICULTURE IN THE ECONOMIC DEVELOPMENT
  70. THE ROLE OF FINANCIAL INSTITUTIONS IN AGRICULTURAL DEVELOPMENT IN NIGERIA
  71. THE ROLE OF RURAL WOMEN FARMERS ON THE ECONOMIC DEVELOPMENT
  72. TECHNICAL EFFICIENCY IN FOOD CROP PRODUCTION
  73. TRANSPORTATION COST VARIATION AND ITS EFFECT ON AGRICULTURAL PRODUCT
  74. PROBLEMS AND PROSPECTS OF YAM PRODUCTION
  75. PROBLEMS AND SOLUTION ON PRODUCTION AND PROCESSING OF CASSAVA
  76. THE PROBLEMS AND PROSPECT OF POULTRY MARKETING AND PRODUCTION
  77. THE PROBLEMS AND PROSPECTS OF OIL PALM PRODUCTION
  78. AGRICULTURE AND ECONOMIC DEVELOPMENT PROBLEM AND PROSPECT
  79. THE PROBLEMS OF DUCK FARMING
  80. PROBLEM ASSOCIATED WITH SMALL SCALE POULTRY FARMS
  81. PROBLEM AND PROSPECTS OF SMALL SCALE FISH FARMERS
  82. EVALUATION OF THE EFFECTS OF ANTHROPOENIC ACTIVITIES AND DOMESTIC WASTE ON SURFACE WATER QUALITY
  83. THE CONTRIBUTIONS OF AGRICULTURE TO RURAL DEVELOPMENT
  84. THE ROLE OF AGRICULTURE CREDIT GUARANTEE SCHEME FUND IN THE DEVELOPMENT OF AGRICULTURE
  85. THE IMPORTANCE OF FISH PRODUCTION AND ITS MARKETING VALUE
  86. MANAGEMENT AND CONSERVATION OF IN-LAND FISHERIES RESOURCES IN NIGERIA
  87. ANALYSIS OF THE PROBLEMS OF AGRICULTURAL CREDIT TO FARMERS
  88. THE CONSTRAINTS OF AGRICULTURAL DEVELOPMENT
  89. APPRAISAL OF OBTAINING AGRICULTURAL CREDITS/LOANS 
  90. THE IMPACT OF COOPERATIVE FARMING SOCIETIES ON THE DEVELOPMENT OF AGRICULTURE
  91. DETERMINATION OF WEIGHT CHANGES IN SHEEP AND GOATS FED SUPPLEMENTAL YAM PEELS AND RAISED SEMI-INTENSIVELY IN TEACHING AND RESEARCH FARM
  92. VULNERABILITY AND ADAPTATION OF CROPS FARMERS TO CLIMATE CHANGE IN AGRICULTURAL ZONE
  93. AN APPRAISAL OF AGRICULTURAL DEVELOPMENT PROGRAM (ADP) AND CASSAVA FARMING
  94. THE AGRICULTURAL SECTOR AS THE KEY TO THE DIVERSIFICATION OF THE NIGERIAN ECONOMY FOR SUSTAINABLE DEVELOPMENT
  95. ANALYSIS OF CRUDE PALM OIL
  96. AN ANALYSIS OF THE IMPACT OF AGRICULTURE ON ECONOMIC GROWTH IN NIGERIA
  97. COMPARATIVE ANALYSIS OF THE PHYSICAL CHARACTERISTICS OF WATER STABLE AGGREGATES IN SOME FOREST AND CULTIVATED
  98. AGRICULTURE PROJECT  UTILIZATION OF WILD TOMATO RELATIVE FOR THE DEVELOPMENT OF IMPROVED TOMATO LINES FOR HIGH HUMIDITY ENVIRONMENT
  99. THE EFFECTS OF CLIMATE CHANGE ADAPTATION STRATEGIES ON FOOD CROP PRODUCTION EFFICIENCY IN SOUTHWESTERN NIGERIA
  100. TECHNICAL EFFICIENCY IN THE PRODUCTION OF NSUKKA YELLOW PEPPER AMONG RURAL FARMERS IN ENUGU NORTH AGRICULTURAL ZONE
  101. STUDY OF MECHANICAL, PHYSICO-CHEMICAL AND SENSORY PROPERTIES OF PRODUCTS
  102. STUDIES ON THE LEAF SPOT DISEASE OF EGGPLANT
  103. PROBIOTIC EFFECTS OF SACCHAROMYCES CEREVISIA ON LAYING CHICKEN FED PALM KERNEL CAKE-BASED DIETS
  104. STUDIES ON THE GENETIC PATHWAY AND SELECTION RESPONSE FOR INCREASED FRUIT SIZE AND YIELD IN TOMATO
  105. WOMEN LABOUR UTILIZATION IN CROP PRODUCTION
  106. TRENDS IN THE ACTIVITIES OF THE MINISTRY OF AGRICULTURE AND RURAL DEVELOPMENT ANAMBRA STATE, NIGERIA, 1991-2013
  107. TRENDS IN THE ACTIVITIES OF THE MINISTRY OF AGRICULTURE AND RURAL DEVELOPMENT
  108. THE MARKETING OF GINGER IN KADUNA STATE, NIGERIA
  109. THE EFFECTS OF CLIMATE CHANGE ADAPTATION STRATEGIES ON FOOD CROP PRODUCTION EFFICIENCY
  110. TECHNICAL EFFICIENCY IN THE PRODUCTION OF NSUKKA YELLOW PEPPER AMONG RURAL FARMERS
  111. STUDIES ON NUTRIENT POTENTIALS OF BLENDS OF TREATED AERIAL YAM (DIOSCOREA BULBIFERA) AND COWPEA (VIGNAUNGUICULATA L. WALP) FED ADULT ALBINO RATS
  112. STUDIES ON GENE FREQUENCIES OF POLYEMBRYONY AND KARYOTYPE IN FLUTED PUMPKIN (TELFAIRIA OCCIDENTALIS HOOK. F.)
  113. STUDIES ON FERTILIZER NITROGEN AND CUTTING MANAGEMENT OF SOWN GRASS AND LEGUME PASTURES IN PURE AND MIXED SWARDS
  114. STRATEGY FOR ENSURING FOOD SECURITY IN TARABA STATE, NIGERIA
  115. STRATEGIES FOR CLIMATE CHANGE ADAPTATION AMONG RURAL HOUSEHOLDS IN IMO STATE, NIGERIA
  116. ASSESSMENT OF THE FEEDING PRACTICES, VITAMIN A, IRON, ZINC AND ANTHROPOMETRICS STATUS OF UNDER-FIVE CHILDREN IN ORPHANAGES OF FEDERAL CAPITAL TERRITORY ABUJA, NIGERIA.
  117. SOME BIOMETRIC AND ALLOMETRIC GROWTH TRAITS OF PUREBRED HEAVY ECOTYPE OF THE NIGERIAN LOCAL CHICKEN
  118. SOIL ORGANIC CARBON SEQUESTRATION POTENTIALS IN AGGREGATE FRACTIONS OF CULTIVATED AND UNCULTIVATED SOILS OF SOUTHEASTERN NIGERIA
  119. SOIL CHARACTERIZATION AND LAND SUITABILITY EVALUATION OF ANUKA FARMLAND IN NSUKKA LOCAL GOVERNMENT AREA OF ENUGU STATE, NIGERIA
  120. SOCIO-ECONOMIC AND CULTURAL ANALYSES OF FOOD SECURITY AMONG SELECTED ETHNIC GROUPS IN NORTH CENTRAL NIGERIA
  121. SIMPLE SEQUENCE REPEAT (SSR) GENETIC ANALYSIS OF CASSAVA MOSAIC DISEASE RESISTANCE IN SELECTED F1 POPULATIONS OF CASSAVA
  122. SEMEN QUALITY AND EGG HATCH ABILITY IN LOCAL TURKEY FED DIETS CONTAINING MORINGA OLEIFERA
  123. SEMEN QUALITY AND HAEMATOLOGICAL CHARACTERISTICS OF EXOTIC AND CROSSBRED BOARS EXPOSED TO DIFFERENT DURATIONS OF THERMAL STRESS IN THE HUMID TROPICS
  124. RURAL-URBAN INTERDEPENDENCE ON FUEL WOOD IN ANAMBRA STATE, NIGERIA
  125. RESPONSE OF BROILER BIRDS TO DIETS CONTAINING GRADED LEVELS OF RICE MILLING WASTE AND SUPPLEMENTARY YEAST
  126. ANALYSIS OF THE EFFECTS OF POLICY ON THE DEVELOPMENT OF AGRO-BASED MICRO-ENTERPRISES IN THE INFORMAL SECTOR OF BAYELSA STATE, NIGERIA
  127. RESOURCE USE EFFICIENCY AMONG FADAMA CROP FARMERS IN IBADAN/IBARAPA AGRICULTURAL ZONE OF OYO STATE, NIGERIA
  128. RESOURCE PRODUCTIVITY IN ORNAMENTAL PLANTS PRODUCTION IN JOS METROPOLIS, NIGERIA
  129. BANANA AND PLANTAIN MARKETING IN ENUGU STATE, NIGERIA
  130. CHARACTERIZATION AND MAPPING OF GULLY EROSION FEATURES IN TWO GEOLOGICAL FORMATIONS OF EASTERN NIGERIA USING GLOBAL POSITIONING SYSTEM
  131. CHARACTERISTICS OF TRADITIONAL SNACKS PRODUCED FROM CITRULLUS VULGARIS S, GLYCINE MAX L, ARACHIS HYPOGEA L AND SCLEROTIUM TUBERYGII
  132. CHANGES IN PHYSICOCHEMICAL PROPERTIES OF INSTANT KUNUN ZAKI FLOURS PRODUCED FROM MILLET
  133. CHALLENGES IN ADMINISTERING THE CROSS RIVER STATE MINISTRY OF AGRICULTURE, NIGERIA
  134. CHEMICAL AND RHEOLOGICAL EVALUATION OF PRODUCTS FROM AFRICAN STAR APPLE (CHYROSOPHYLLUM ALBIDUM) PEELS AND COTYLEDONS
  135. CHEMICAL COMPOSITION OF PROCESSED TENDER LEAVES AND HUSKS OF COWPEA AND ORGANOLEPTIC ATTRIBUTES OF THEIR SOUPS
  136. CHEMICAL COMPOSITION OF SOME LESSER-KNOWN WILD FRUITS AND VEGETABLES CONSUMED IN AYAMELUM LOCAL GOVERNMENT AREA OF ANAMBRA STATE
  137. CLIMATE CHANGE INFORMATION NEEDS OF RURAL FARMERS IN ENUGU STATE, NIGERIA
  138. COCOYAM MARKETING IN SOUTH EAST NIGERIA
  139. COMPARATIVE ANALYSIS OF TECHNICAL EFFICIENCY IN RICE PRODUCTION UNDER SMALL-SCALE FARMER MANAGED IRRIGATION SYSTEM
  140. COMPARATIVE EVALUATION OF BAMBARA NUT WASTE AND DRY BREWERS SPENT GRAIN AS DRY SEASON FEED SUPPLEMENTS FOR WEST AFRICAN DWARF SHEEP
  141. COMPARATIVE STUDY OF VITAMIN A AND ANTHROPOMETRIC STATUS OF CHILDREN AGED 6-24 MONTHS IN URBAN AND RURAL COMMUNITIES IN KADUNA STATE, NIGERIA
  142. CONSUMPTION PATTERN OF ANTIOXIDANT RICH FOODS BY MIDDLE AGED ADULTS IN ENUGU NORTH LOCAL GOVERNMENT AREA ENUGU STATE, NIGERIA.
  143. CONTRIBUTIONS OF WOMEN TO HOUSEHOLD FARMING DECISIONS AMONG COCOA-BASED AGRO FORESTRY HOUSEHOLDS IN EKITI STATE, NIGERIA
  144. THE PROBLEMS OF DEFORESTATION
  145. ECONOMICS ANALYSIS OF SNAIL PRODUCTION
  146. SOIL CHARACTERIZATION AND LAND SUITABILITY EVALUATION OF ANUKA FARMLAND IN NSUKKA LOCAL GOVERNMENT AREA OF ENUGU STATE, NIGERIA
  147. SIMPLE SEQUENCE REPEAT (SSR) GENETIC ANALYSIS OF CASSAVA MOSAIC DISEASE RESISTANCE IN SELECTED F1 POPULATIONS OF CASSAVA
  148. EFFECTS OF PLANT HORMONES ON REGROWTH OF GRASSES
  149. MONITORING OF CROP PHYSIOLOGY USING REMOTE SENSING METHODS
  150. THE EFFECT OF LIGHT QUALITY ON THE STRUCTURAL PROPERTIES OF WHEAT PLANTS
  151. SEMEN QUALITY AND EGG HATCHABILITY IN LOCAL TURKEY FED DIETS CONTAINING MORINGA OLEIFERA
  152. THE EFFECTS OF SOIL MOISTURE CONTENT ON THE GROWTH AND DISTRIBUTION OF SORGHUM ROOT SYSTEMS
  153. DETERMINATION OF THE INTEGRATION OF RICE MARKETS IN ENUGU STATE, NIGERIA
  154. PERFORMANCE OF TWO SUNFLOWER (Helianthus annuus L.) VARIETIES UNDER VARYING PLANTING DENSITY AND NITROGEN LEVEL
  155. DESIGN, CONSTRUCTION AND PERFORMANCE EVALUATION OF AN AXIAL-FLOW MILLET THRESHER
  156. INVESTIGATION INTO YIELD REDUCTION OF SUGARCANE PLANTATION OF THE SAVANNAH SUGAR COMPANY
  157. PERFORMANCE OF TWO AGRO-HYDROLOGICAL MODELS IN SIMULATING SOIL WATER BALANCE OF A RAINFED MAIZE FIELD
  158. RAINFALL DATA GENERATION FOR SAMARU, ZARIA USING STATISTICAL PARAMETERS
  159. YIELD AND WATER USE RESPONSE OF WATERMELON UNDER DEFICIT IRRIGATION AND MULCH
  160. ADOPTION OF RECOMMENDED ONION PRODUCTION PRACTICES BY FARMERS
  161. ANALYSIS OF LIVELIHOOD DIVERSIFICATION BY FARMING HOUSEHOLDS
  162. ANALYSIS OF THE IMPACT OF THE ADOPTION OF EARLY MAIZE TECHNOLOGY ON PRODUCTIVITY AND FOOD SECURITY STATUS OF THE FARMERS
  163. ANALYSIS OF WOMEN EMPOWERMENT IN CASSAVA PRODUCTION AND PROCESSING AS A MEANS OF HOUSEHOLD POVERTY STATUS
  164. ANALYSIS OF YOGHURT AND CHEESE PROCESSING AND MARKETING
  165. ASSESSMENT OF THE PROFITABILITY OF IMPROVED AGRICULTURE AND ITS RELATIONSHIP TO POVERTY STATUS
  166. ECONOMIC ANALYSIS OF CATFISH PRODUCTION
  167. ECONOMIC ANALYSIS OF FISH FARMING AND ITS CONTRIBUTION TO HOUSEHOLD POVERTY ALLEVIATION
  168. ECONOMIC ANALYSIS OF IRRIGATED RICE PRODUCTION
  169. ECONOMIC ANALYSIS OF PINEAPPLE PRODUCTION
  170. ECONOMIC ANALYSIS OF SESAME PRODUCTION AMONG SMALL- HOLDER FARMERS
  171. EFFECTS OF ADOPTION OF STRIGA RESISTANT MAIZE PRODUCTION TECHNOLOGIES ON FARMERS’ LIVELIHOOD
  172. EFFECTS OF ACTIVITIES OF LAND SPECULATORS ON WOMEN FARMERS CROP OUTPUT AND INCOME
  173. FACTORS AFFECTING ADOPTION OF RECOMMENDED CERTIFIED RICE SEED TECHNOLOGY BY FARMERS
  174. FACTORS INFLUENCING ADOPTION OF RECOMMENDED CASSAVA PRODUCTION PRACTICES BY FARMERS
  175. FACTORS INFLUENCING ADOPTION OF RECOMMENDED PALM OIL PROCESSING TECHNOLOGIES
  176. IMPACT OF NATIONAL AGRICULTURAL EXTENSION AND RESEARCH LIAISON SERVICES ADOPTED VILLAGE PROJECT ON BENEFICIARIES’ LIVELIHOOD
  177. SOCIO-ECONOMIC FACTORS INFLUENCING THE ADOPTION OF IMPROVED RICE PROCESSING TECHNOLOGIES BY WOMEN
  178. PROFITABILITY ANALYSIS OF LAYER ENTERPRISE
  179. MARKETING OF UZIZA
  180. POTENTIALS OF GROWING ENERGY CROPS FOR BIOTECHNOLOGY AMONG CASSAVA AND JATROPHA FARMERS
  181. FARMERS ADOPTION OF IMPROVED TECHNOLOGY IN CASSAVA PRODUCTION AND PROCESSING
  182. ECONOMIC ANALYSIS OF POST HARVEST LOSSES AMONG LEAFY VEGETABLE MARKETERS
  183. HEDONIC ANALYSIS OF BEEF DEMAND IN BENIN CITY
  184. ASSESSMENT OF THE USE OF INFORMATION AND COMMUNICATION TECHNOLOGIES (ICTs) AMONG STAFF OF AGRICULTURAL INSTITUTIONS
  185. POVERTY ALLEVIATION ON PLANTAIN AND BANANA FARMERS
  186. EFFECT OF 2012 FLOOD DISASTER ON THE SOCIO-ECONOMIC CHARACTERISTICS OF CASSAVA FARMERS
  187. STUDENTS PERCEPTION OF QUALITY OF EQUIPMENT AND TEACHERS COMMUNICATION SKILLS
  188. ASSESSMENT OF VALUE CHAIN INFORMATION SOURCES IN PIG PRODUCTION
  189. ANALYSIS OF FOOD SAFETY AMONG DRIED FISH SELLERS
  190. EFFECT OF ADOPTION OF STANDARD MANAGEMENT PRACTICES ON YIELD OF URBAN FISH FARMERS
  191. ASSESSMENT OF CLIMATE CHANGE MITIGATION PRACTICES AMONG ARABLE CROP FARMERS
  192. ROLE OF MASS MEDIA IN DISSEMINATING AGRICULTURAL INFORMATION TO OIL PALM AND PLANTAIN FARMERS
  193. OPERATIONAL ANALYSIS OF FAST FOOD OUTLETS
  194. TECHNICAL EFFICIENCY ON COCOA PRODUCTION
  195. UTILIZATION OF INFORMATION AMONG ARABLE CROP FARMERS
  196. PROFITABILITY AND TECHNICAL EFFICIENCY ANALYSIS OF RICE PRODUCTION
  197. INFORMATION SOURCES AND USE OF TRADITIONAL MEDICINE AMONG FARMERS
  198. UTILIZATION OF INFORMATION SOURCES BY ARABLE CROP FARMERS
  199. ASSESSMENT OF EXTENSION WORKERS AND PRACTICE OF AGRICULTURAL EXTENSION PRINCIPLES
  200. GENDER ROLES AND TECHNOLOGY ADOPTION IN RUBBER PRODUCTION
  201. GENDER ROLES AND TECHNOLOGY ADOPTION IN RUBBER PRODUCTION IN EDO STATE
  202. INFLUENCE OF INFORMATION SOURCES ON FARMERS KNOWLEDGE AND USAGE OF POULTRY DRUGS IN EDO AND DELTA STATES, NIGERIA
  203. ASSESSMENT OF EXTENSION WORKERS AND PRACTICE OF AGRICULTURAL EXTENSION PRINCIPLES IN EDO AND DELTA STATES, NIGERIA
  204. PROFITABILITY AND TECHNICAL EFFICIENCY ANALYSIS OF RICE PRODUCTION IN ESAN CENTRAL AND NORTH EAST LOCAL GOVERNMENT AREA OF EDO STATE
  205. UTILIZATION OF INFORMATION AMONG ARABLE CROP FARMERS IN EDO AND DELTA STATE, NIGERIA
  206. INFORMATION SOURCES AND USE OF TRADITIONAL MEDICINE AMONG FARMERS IN EDO AND DELTA STATE NIGERIA